Chinese Black Tea
Your Leading Chinese Black Tea Supplier
Guizhou Gui Tea Group Co., Ltd. are the largest matcha producer in China and the largest tea producer in Guizhou Province. Our Chinese traditional tea is divided into Chinese green tea and Chinese black tea. Combining traditional authentic matcha craftsmanship with fully automated intelligent production, Gui Tea imports world-class sterilization technology, grinding equipment, and techniques. Our EU-standard matcha has been praised by Japanese matcha experts and favored by buyers from Japan, the United States, Germany, and other countries.
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Premium Plateau Ruby Black TeaDeveloped as a unique counterpart to our Plateau Green Tea, Premium Plateau Ruby Black Tea shares the same elegant appearance but delivers a completely different flavor experience. Grown in the...read more
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Plateau Ruby Black TeaPlateau Ruby Black Tea is one of our finest traditional black teas, crafted with the same care and expertise as our Premium Plateau Ruby Black Tea. While it shares a similar rich and smooth flavor...read more
Why Choose Us?
Rich Experience
Since 2016, Gui Tea Group has focused on matcha product research and production. Its high-quality matcha is widely used in tea ceremonies, beverages, and baking.
Exquisite Craftsmanship
Combining traditional authentic matcha craftsmanship with fully automated intelligent production, Gui Tea imports world-class sterilization technology, grinding equipment, and techniques.
Production Capacity
Gui Tea Group manages over 140,000 mu (approximately 9,300 hectares) of EU-standard tea plantations, The company has established more than 60 tencha processing lines, achieving an annual matcha production capacity of over 2,000 tons.
Broad Market
Gui Tea products are exported to over 43 countries and regions, including the United States, Germany, France, Australia, Saudi Arabia, Malaysia, and Singapore.

Plateau Ruby Black Tea
Plateau Ruby Black Tea is one of our finest traditional black teas, crafted with the same care and expertise as our Premium Plateau Ruby Black Tea. While it shares a similar rich and smooth flavor profile, it features a slightly lighter sweetness, making it a more budget-friendly option for everyday tea lovers.
Premium Plateau Ruby Black Tea
Developed as a unique counterpart to our Plateau Green Tea, Premium Plateau Ruby Black Tea shares the same elegant appearance but delivers a completely different flavor experience. Grown in the clean, high-altitude tea gardens of Guizhou, this black tea stands out with its bright red liquor, clear infusion, and a naturally sweet aroma that leaves a warm, comforting feeling in the stomach.
Specifications of Chinese Black Tea
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Roduct name |
Chinese black tea |
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Raw material |
Large-leaf tea fresh leaves |
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Craftsmanship |
Withered, rolled, fermented, dried (sun-dried) |
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Product grade |
Super |
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Storage method |
Store in a dry, ventilated, clean and odor-free place |
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Manufacturer |
Jinggu Chenji Tea Farmers Professional Cooperative |
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Product types |
Yunnan black tea |
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Advantage |
100% natural black tea |
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Instructions for use |
Place 5-8 grams of tea into the lidded bowl; pour hot water into it, the temperature should be about 85℃~95℃ |
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Packaging |
Paper box; gift box |
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Shelf life |
36 months |
- Reduce fat, protein and low-density "bad" cholesterol
- Rich in fluoride, promotes dental health
- Reduce fatigue, stimulating the central nervous system
- Promotes strong bones
- Enhance blood vessel elasticity and strength

The Process of Chinese Black Tea
Picking
Farmers harvest the fresh tea leaves and buds;
01
Wilting
Then they shade the tea leaves or leave them to dry in the sun;
02
Rolling
Tea farmers then roll the leaves to enhance the oxidation processes; rolling also helps release the tea leaf's natural oils
03
Oxidation
The farmers leave the tea leaves to oxidize for anywhere from 2 to 10 hours;
04
Baking
Finally, they bake the leaves in a special oven until fully dry.
05
Customized Packaging Service
- Packaging Size: Customizable
- Packaging Material: Customizable
- Structural Design: Customizable
- Label Design: Customizable
Storage Precautions of Chinese Black Tea
Store them in low temperature
The good way of storing food in refrigerator to keep them fresh is also can be applied to tea storage. When doing this, you'd better pack them in sealed package first to avoid odor and moisture which can damage tea color and taste. At the same time, another thing you should keep in mind is that long preservation in refrigerator can downgrade tea quality as well, even if the rate is slow. So, you should consume them as fast as you can. Generally, Black tea can be stored well in dry conditions with temperature blew 5 degrees Celsius for more than 1 year.
Store them in iron tins
One convenient way to store dry black tea leaves is to put them in a airtight "tins". Before doing this, you should examine your container carefully to make sure that they are in good airtight condition without any leaks. This way is easy and low-cost but not a good choice for long-term storage.2. Store them in iron tins One convenient way to store dry black tea leaves is to put them in a airtight "tins". Before doing this, you should examine your container carefully to make sure that they are in good airtight condition without any leaks. This way is easy and low-cost but not a good choice for long-term storage.
Store them in vacuum flask
A vacuum flask is a container that is used to keep hot drinks hot or cold drinks cold. It has two silvery glass walls with a vacuum between them. Except for keeping water, it is also can be used for tea storage. Now, I will show you how to use it. Firstly, you need to clean them and let them dry. Secondly, fill your vacuum flask with dry leaves (gently and slowly) as much as you can to expel air vacuum flask out then close it with a cork. Thirdly, cover the cork with white wax then sticky tape to seal it tightly. Generally, benefiting from relatively moderate temperature, teas in vacuum flask can maintain fresh for relatively long time.
Charcoal-Sealed method of storing black tea
Charcoal possesses the characteristic of absorbing moisture and so some people take advantage of this to store black tea. The dry charcoal needed to be wrapped in a piece of clean cloth and then put in tea container such as a lidded earthen jar. Thereafter, you should examine them and replace them with dry new charcoal regularly to keep inner as dry as possible.
Keep it in airtight ceramics Jar (clay pot)
There is another way of storing black tea you may be interested in. Firstly, prepare a small dry, clean clay pot with a small bag of lime powder inside. Secondly, put tea bags onto or around the small lime powder bag (which can soak up excessive water vapor) one by one until with no more room left. Thirdly, cover the pot with a bag of cotton as tightly as possible. To keep inner dry, the lime powders needed to be changed every one or two months. After a relatively long time, teas stored in a relatively long time can still have good taste without any mildew.
Certificate

Payment Terms
T.T with 30% downpayment, 70%before shipment.
Paypal or West Union also accept.
Packaging & Shipping

As one of the most professional Chinese black tea manufacturers and suppliers, we're featured by quality products and low price. If you're going to wholesale Chinese black tea for ice cream and chocolates, welcome to get free sample from our factory.
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